Nasi Masak Merah

Masak Merah is a traditional Kedahan dish especially during traditional Malay weddings” and Hari Raya or Eid Celebration. Often cooked with chicken, Masak Merah has a unique flavour, the taste is beautiful and unforgettable although it shares some basic similar spices (cinnamon, cloves, star anise and chillies) to curry.
 
Miss Intan serves this special tantalising dish with tofu or chicken and vegetables, changing the traditional game - with brown or Basmathi rice , egg and sambal.
 
Nasi Masak Merah Tofu RM5.50
Nasi Masak Merah Ayam RM6.50
Nasi 'Ayam' Plant Based Merah RM7
 
Nutrional Information:
Masak Merah Nasi Tofu
Calories: 278
Protein: 12g
Carbs: 52g
Fat: 7g
Masak Merah Nasi Ayam
Calories: 413
Protein: 22g
Carbs: 28g
Fat: 9g
* based on per pack and it is an estimation value.